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| Wines of California - Zinfandel | |||||
| Zinfandel is considered indigenous to California, where it has thrived since the mid-1850's. Zinfandel as a red wine can be made light and fruity, much like French Beaujolais, or lively, complex and age worthy, like Cabernet or claret. It can also be made into big, ripe, high alcohol style wines that resemble Port. | |||||
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